Barbecued
Suckling Pig
Sauteed Shredded Shrimps with Celery
Deep Fried Shrimp with Maggie Sauce ,Salt and Pepper
Sauteed Cuttlefish with Honey Bean
Deep Fried Crispy Chicken
Palm Island Special Chicken(Roasted Chicken with Garlic)
Stir-fried Assorted Mushrooms with Goose Liver Sauce
Sauteed Bean Curd Stuffed with Minced Pork
Deep Fried Seafood Rolls
Baked Whole Chicken with Rock Salt
Braised Crab with Turnip
Steamed Winter Melon Roll Stuffed with Conpoy
Fried & Simmered Pork Knuckle with Vegetable
Hakka Style Salty Chicken Deep Fried Sardine with Salt & Pepper
Fried Salty Pork with Soya Sauce
Braised Eggplant with Veal & Black
Pepper
Sauteed
Fish Head
Rice & Noodle
Fried Rice with Sweet Corn & Diced Vegetable
Assorted Rice with Chicken ,Shrimp and Onion
Fried Rice with Scallop & Egg White
Braised E-FU Noodle
Fried Rice "Fukien Style"
Braised Vermicelli with Shredded Pork and Vegetables
Dessert
Sweetened
Red Bean Cream with Lotus Seeds
Coconut Cream & Red Bean Pudding
Farm Soft Bean Curd Pudding
Seasonal Fruit Platter
Chinese Sweet Corn Cake
*
The above sample menu list is subject to change without
prior notice
Western
Cuisine
Soup
Cream
of Sweet Corn Soup
Bortsch
Minestrone Soup
Fish Chowder
Cold
Platter
King
Prawn Salad
Smoked Salmon
Assorted Cold Cuts
Fresh Fruit Chicken, Yoghurt with Dill Sauce
